Laxeiro Menu (Update 2025)
Welcome to Laxeiro, an inviting Spanish eatery located at 93 Columbia Rd, London. Known for its cozy atmosphere and friendly, attentive service, Laxeiro has quickly become a favorite among locals and visitors alike.
Our menu is a delightful fusion of traditional Spanish flavors and fresh, high-quality ingredients. Highlights include:
- Lubina Con Ajo Y Limón: Pan-fried sea bass with a zesty garlic and herb salsa (£16.50).
- Galician Pulpo A Feira: Tender octopus drizzled with extra virgin olive oil, a must-try (£18.00).
- Presa Iberica De Jabugo: Juicy barbecued Iberico pork, a true crowd-pleaser (£18.00).
- Croquetas: Homemade ham and chicken croquettes, raved about by our patrons (£10.00).
Each dish reflects our commitment to exceptional quality, making Laxeiro the perfect spot for a memorable Spanish dining experience. Don’t miss out on this culinary gem!
SPECIALS
Pollo A La Barbacoa Con Chimichurri
Barbecued boneless chicken thighs on home made alioli slaw and drizzled in chimichurri sauce
Lubina Con Ajo Y Limón
Pan fried Sea Bass with a white wine, lemon, garlic and herb salsa
Heritage Tomato & Onion Salad
Seasonal tomatoes, red onion and a sherry vinaigrette
Pastelitos Del Diablo
Harissa and sweet potato cakes on crème fraîche topped with quails egg
Bacalao Con Salsa De Piquillo
Cod fillet with a traditional sweet piquillo pepper sauce
Sardinas A La Barbacoa
Barbecued sardines. Summer isn’t summer without them.
Presa Iberica De Jabugo Con Piquillo
Barbecued shoulder of Iberico pork with rosemary Piquillo peppers
Chorizo A La Barbacoa
Barbecued Chorizo sausage with apple puree
Croquetas
Home made Serrano ham & chicken croquetas with alioli G
Albondigas
Home made beef meatballs in tomato sauce
MEAT
FISH
Galician Pulpo A Feira
Traditional Galician style octopus, drizzled in extra virgin olive oil and sprinkled with paprika and salt flakes
Gambas Al Ajillo
Pan fried prawns with garlic & chilli oil
Calamares A La Romana
Squid in a crispy chickpea flour coating
Rubia Gallega Sirloin Steak A La Barbacoa
From Galicia, the Rubia Gallega is renowned around the world. Cooked on our Barbecue & accompanied with chicory and shallot
SHARING SPECIALS FOR 2
PAELLA
Paella
Single Portion Traditional Spanish Paella with Chicken, Prawns, squid, mussels and saffron rice
Pimientos De Padron
Padron peppers
Sautéed Chickpea & Spinach
Sautéed Spanish chickpeas with spinach, Piquillo peppers & pumpkin seeds
Barbecued Courgettes With Rosemary Manchego & Honey
Ribbons of courgette with shaved rosemary manchego and a drizzle of honey
Pisto Manchego
Slow cooked Aubergine, peppers, courgettes, tomato and topped with a fried egg
Patatas Alioli & Bravas
Potato hunks with both alioli and bravas sauce
Tortilla Española
Egg, potato & onion. A traditional Spanish omelette
Beetroot & Goat’s Cheese Salad
Seasonal beetroot with goat’s cheese, sweet cherry tomatoes on crème fraîche and drizzled with a betroot balsamic dressing
Artichokes With Smoked Idiazabal Cheese
Sautéed Artichokes with a creamy light smoked Basque Idiazabal cheese sauce
VEGETABLE & SALADS
CURED MEATS & CHEESE
Surtido De Embutidos
Serrano ham, Manchego cheese,Iberico chorizo & salami
Surtido De Quesos
Selection of Spanish cheeses, home made quince jelly & toast
Pan Tumaca
Catalan style tomato bread
Pan Montodito
Catalán style tomato bread topped with jamón and Manchego cheese
Bread & Oil
Selection of bread & olive oil
Bread & Garlic Alioli
Selection of bread & garlic alioli sauce dip